Coulotte - Sirloin Cap

The Coulotte, also know as the Sirloin Cap or Picanha, is a flavorful cut sourced from the loin section of the beef, specifically the top sirloin butt. Weighing between 2-3lbs, this cut is perfect for smoking, roasting, or grilling, offering a tender, juicy bite with a rich, beefy flavor.


With its perfect marbling, the Coulotte is ideal for low-and-slow cooking, allowing the flavors to develop and the texture to become melt-in-your-mouth tender.